To make our jams and jellies, we use fresh local produce to support local farmers in  the Columbia Valley and Okanagan Valley. We travel a little further a field for Saskatoon berries. Or exotic pineapples and jalapeños.

But, the end result is our extraordinary collection of old-fashioned jams and cutting edge jellies. Sweet or savoury. At Saunders Family Farm we feel we have just the right variety and collection of products, to satisfy everyone’s palate.

Our jams and jellies are made in our federally regulated production kitchen, located right on Saunders Family Farm. While our company continues to grow, we still make our products in the same way. Kettle cooking in small batches ensures quality.

We guarantee our farm fresh products. We are proud of our farming tradition and the jams and jellies we have created.

This is our unique selling proposition.

It all started with a simple patch of strawberries.

Unique Selling Proposition

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