Raspberry Jam

Saunders Family Farm Raspberry Jam

Saunders Family Farm Raspberry Jam is the classic flavour loved by many. Lavishly spread it between thick slices of bread, with the addition of peanut butter. Drop it into the centre of thumbprint cookies. For wedding cakes, it the number one filling requested by brides. Ask about our mini bottles of jam for wedding guest gifts!

Saunders Family Farm Raspberry Jam: Food and Beverage Pairing Chart

Produce Pairings:  Apricot, Citrus, Peach, Plum, Rhubarb,

With Meat, Fish and Seafood:  Pork, Chicken, and Steak

Herbs and Spices: Cinnamon, Vanilla, Ginger

Nuts: Almonds, Hazelnuts

Sweet: White Chocolate, Milk Chocolate, Dark Chocolate. Lemon Curd

Cheese Pairings: Brie, Cream Cheese, Mascarpone

Alcohol Pairings: Frangelico, Rum

Why we love raspberries:

• Historical fact: Records indicate that the first raspberries, then named Rubus Idaeus, were harvested in Mt. Ida, Greece, in 45AD.
• Raspberries, a popular fruit with the British, were first exported to New York, in 1771.
• Today the plump, ripe, red raspberries we use in our jam and pepper jelly come from lower mainland British Columbia.

And raspberries are also:

• High in Fibre
• A good source of Vitamin C

You may also like:

Saunders Family Farm Blackberry Jelly